Bachelor’s Degrees in Restaurant/Food Services Management
Featured schools near , edit
Education Levels of Restaurant/Food Services Management Majors
In 2020-2021, 472 bachelor's degrees were awarded to restaurant/food services management majors. This earns it the #54 spot on the list of the most popular bachelor's degree programs in the nation.
The following table shows the number of diplomas awarded in restaurant/food services management at each degree level.
| Education Level | Number of Grads |
|---|---|
| Bachelor’s Degree | 472 |
| Basic Certificate | 128 |
| Associate Degree | 126 |
| Undergraduate Certificate | 125 |
| Master’s Degree | 64 |
| Graduate Certificate | 29 |
Earnings of Restaurant/Food Services Management Majors With Bachelor’s Degrees
At this time, we do not have the data to estimate the median earnings for this class of people.
Student Debt
We do not have the data to calculate the median and range of debt loads for restaurant/food services management students who are bachelor's degree holders.
Student Diversity
More women than men pursue their bachelor's degree in restaurant/food services management. About 55.9% of graduates with this degree are female.
| Gender | Number of Grads |
|---|---|
| Men | 208 |
| Women | 264 |
The racial-ethnic distribution of restaurant/food services management bachelor’s degree students is as follows:
| Race/Ethnicity | Number of Grads |
|---|---|
| Asian | 33 |
| Black or African American | 64 |
| Hispanic or Latino | 48 |
| White | 247 |
| International Students | 51 |
| Other Races/Ethnicities | 29 |
Most Popular Restaurant/Food Services Management Programs for Bachelor’s Degrees
There are 16 colleges that offer a bachelor’s degree in restaurant/food services management. Learn more about the most popular 16 below:
Culinary Institute of America tops the list of the most popular school in the U.S. for restaurant/food services management majors who are seeking their bachelor's degree. Each year, around 3,200 students seeking various degrees attend the university. The average in-state tuition for full-time undergraduates is $32,800 per year, while in-state graduate students, on average, pay $20,510 per year. The restaurant/food services management program at Culinary Institute of America awarded 239 bachelor's degrees during the 2020-2021 school year. Around 31% of these students were from an underrepresented racial-ethnic group, and 54% were women.
The 2nd most popular school in the country for restaurant/food services management majors who are seeking their bachelor's degree is Colorado State University - Fort Collins. Roughly 32,400 attend the school each year. The average in-state tuition for full-time undergraduates is $9,709 per year, while in-state graduate students, on average, pay $10,834 per year. The restaurant/food services management program at Colorado State University - Fort Collins awarded 49 bachelor's degrees during the 2020-2021 school year. Of these students, 69% were women and 22% were members of underrepresented racial-ethnic groups.
Kennesaw State University is the 2nd most popular school in the nation for students seeking a bachelor's degree in restaurant/food services management. Each year, around 41,100 students seeking various degrees attend the university. The average in-state tuition for full-time undergraduates is $4,450 per year, while in-state graduate students, on average, pay $5,238 per year. For the 2020-2021 academic year, 49 bachelor's degrees were handed out to restaurant/food services management majors at KSU Georgia. About 61% of this group were women, and 37% were students from an underrepresented racial-ethnic group.
The 4th most popular school in the country for restaurant/food services management majors who are seeking their bachelor's degree is Stratford University. Roughly 1,900 attend the school each year. The average in-state tuition for full-time undergraduates is $14,980 per year, while in-state graduate students, on average, pay $13,368 per year. The restaurant/food services management program at Stratford University awarded 44 bachelor's degrees during the 2020-2021 school year. Around 61% of these students were from an underrepresented racial-ethnic group, and 61% were women.
University of Central Florida comes in at #5 on our list of the most popular colleges offering bachelor's degrees in restaurant/food services management. Each year, around 71,800 students seeking various degrees attend the university. The average in-state tuition for full-time undergraduates is $4,478 per year, while in-state graduate students, on average, pay $6,916 per year. For the 2020-2021 academic year, 34 bachelor's degrees were handed out to restaurant/food services management majors at UCF. About 62% of this group were women, and 29% were students from an underrepresented racial-ethnic group.
ECPI University comes in at #6 on our list of the most popular colleges offering bachelor's degrees in restaurant/food services management. Each year, around 14,300 students seeking various degrees attend the university. The average in-state tuition for full-time undergraduates is $17,424 per year, while in-state graduate students, on average, pay $12,960 per year. The restaurant/food services management program at ECPI University awarded 21 bachelor's degrees during the 2020-2021 school year. Of these students, 38% were women and 71% were members of underrepresented racial-ethnic groups.
Johnson & Wales University - Providence comes in at #7 on our list of the most popular colleges offering bachelor's degrees in restaurant/food services management. Roughly 5,600 attend the school each year. The average in-state tuition for full-time undergraduates is $35,750 per year, while in-state graduate students, on average, pay $14,706 per year. During the 2020-2021 academic year, 15 people received their bachelor's degree in restaurant/food services management from JWU Providence. Of these students, 40% were women and 27% were members of underrepresented racial-ethnic groups.
University of North Alabama is the 8th most popular school in the nation for students seeking a bachelor's degree in restaurant/food services management. Roughly 8,000 attend the school each year. The average in-state tuition for full-time undergraduates is $9,600 per year, while in-state graduate students, on average, pay $6,600 per year. During the 2020-2021 academic year, 7 people received their bachelor's degree in restaurant/food services management from UNA. About 43% of this group were women, and 29% were students from an underrepresented racial-ethnic group.
The 8th most popular school in the country for restaurant/food services management majors who are seeking their bachelor's degree is Metropolitan State University of Denver. Each year, around 19,000 students seeking various degrees attend the university. The average in-state tuition for full-time undergraduates is $8,280 per year, while in-state graduate students, on average, pay $9,066 per year. For the 2020-2021 academic year, 7 bachelor's degrees were handed out to restaurant/food services management majors at MSU Denver.
Johnson & Wales University - Charlotte comes in at #10 on our list of the most popular colleges offering bachelor's degrees in restaurant/food services management. Roughly 1,300 attend the school each year. The average in-state tuition for full-time undergraduates is $35,750 per year, while in-state graduate students, on average, pay $14,706 per year. The restaurant/food services management program at Johnson & Wales University - Charlotte awarded 3 bachelor's degrees during the 2020-2021 school year. Of these students, 67% were women and 100% were members of underrepresented racial-ethnic groups.
The 10th most popular school in the country for restaurant/food services management majors who are seeking their bachelor's degree is Johnson & Wales University - Online. The average in-state tuition for full-time undergraduates is $13,365 per year, while in-state graduate students, on average, pay $14,706 per year. The restaurant/food services management program at Johnson & Wales University - Online awarded 3 bachelor's degrees during the 2020-2021 school year.
The Restaurant School at Walnut Hill College is the 12th most popular school in the nation for students seeking a bachelor's degree in restaurant/food services management. The restaurant/food services management program at The Restaurant School at Walnut Hill College awarded 1 bachelor's degrees during the 2020-2021 school year. Of these students, 100% were women and 100% were members of underrepresented racial-ethnic groups.
Explore Major by State
Alabama
Arkansas
Connecticut
Florida
Idaho
Iowa
Louisiana
Massachusetts
Mississippi
Nebraska
New Jersey
North Carolina
Oklahoma
Rhode Island
Tennessee
Vermont
West Virginia
Related Majors
Below are some popular majors that are similar to restaurant/food services management that offer bachelor’s degrees.
| Major | Annual Degrees Awarded |
|---|---|
| General Hospitality Management | 6,884 |
| Hotel/Motel Administration | 1,245 |
| Meeting & Event Planning | 531 |
| Other Hospitality Management | 431 |
| Resort Management | 167 |
References
*The racial-ethnic minority student count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the percentage of racial-ethnic minorities.
- College Factual
- National Center for Education Statistics
- O*NET Online
- Bureau of Labor Statistics
- Image Credit: By Bblackpsu under License
More about our data sources and methodologies.
Featured Schools
You have goals. Southern New Hampshire University can help you get there. Whether you need a bachelor's degree to get into a career or want a master's degree to move up in your current career, SNHU has an online program for you. Find your degree from over 200 online programs.
Visit School
BusinessDegreeCentral.com provides higher-education, college and university, degree, program, career, salary, and other helpful information to students, faculty, institutions, and other internet audiences. Presented information and data are subject to change. Inclusion on this website does not imply or represent a direct relationship with the company, school, or brand. Information, though believed correct at time of publication, may not be correct, and no warranty is provided. Contact the schools to verify any information before relying on it. Financial aid may be available for those who qualify. The displayed options may include sponsored or recommended results, not necessarily based on your preferences.
© BusinessDegreeCentral.com – All Rights Reserved.