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Restaurant/Food Services Management in Connecticut

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Restaurant/Food Services Management Schools in Connecticut

5 Restaurant/Food Services Management students earned their degrees in the state in 2020-2021.

In terms of popularity, Restaurant/Food Services Management is the 42nd most popular major in the state out of a total 58 majors commonly available.

Education Levels of Restaurant/Food Services Management Majors in Connecticut

Restaurant/Food Services Management majors in the state tend to have the following degree levels:

Education Level Number of Grads
Associate Degree 5

Gender Distribution

In Connecticut, a restaurant/food services management major is more popular with women than with men.

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Racial Distribution

The racial distribution of restaurant/food services management majors in Connecticut is as follows:

  • Asian: 0.0%
  • Black or African American: 40.0%
  • Hispanic or Latino: 20.0%
  • White: 20.0%
  • Non-Resident Alien: 20.0%
  • Other Races: 0.0%
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Jobs for Restaurant/Food Services Management Grads in Connecticut

1,570 people in the state and 256,210 in the nation are employed in jobs related to restaurant/food services management.

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Wages for Restaurant/Food Services Management Jobs in Connecticut

Restaurant/Food Services Management grads earn an average of $66,150 in the state and $58,960 nationwide.

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There is one school in the state that offers this degree.

5 Degrees in Major Awarded
5,083 Total Students

Graduates earn an average $32,518 after graduation. The student loan default rate of 6.30% is a good sign that graduates can afford their loan payments. Seeking financial aid? At this school, 71% of students receive it.

Restaurant/Food Services Management Careers in CT

Some of the careers restaurant/food services management majors go into include:

Job Title CT Job Growth CT Median Salary
Lodging Managers 7% $57,530
Food Service Managers 7% $64,250

Below are some popular majors in the state that are similar to restaurant/food services management.

Major Annual Graduates in CT
General Hospitality Management 24
Hotel/Motel Administration 16

View all majors related to Restaurant/Food Services Management

View Nationwide Restaurant/Food Services Management Report

References

More about our data sources and methodologies.

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