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Restaurant/Food Services Management in Michigan

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Restaurant/Food Services Management Schools in Michigan

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A Restaurant/Food Services Management major is the 81st most popular major in this state.

Education Levels of Restaurant/Food Services Management Majors in Michigan

Restaurant/Food Services Management majors in the state tend to have the following degree levels:

Education Level Number of Grads
Associate Degree 1

Racial Distribution

The racial distribution of restaurant/food services management majors in Michigan is as follows:

  • Asian: 0.0%
  • Black or African American: 0.0%
  • Hispanic or Latino: 0.0%
  • White: 100.0%
  • Non-Resident Alien: 0.0%
  • Other Races: 0.0%
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Jobs for Restaurant/Food Services Management Grads in Michigan

In this state, there are 5,560 people employed in jobs related to a restaurant/food services management degree, compared to 256,210 nationwide.

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Wages for Restaurant/Food Services Management Jobs in Michigan

A typical salary for a restaurant/food services management grad in the state is $58,550, compared to a typical salary of $58,960 nationwide.

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There is one school in the state that offers this degree.

#1

Oakland Community College

Bloomfield Hills
1 Degrees in Major Awarded
14,511 Total Students

Of all the students who attend this school, 54% get financial aid. Grads earn an average early-career salary of $28,642 after earning their degree at this institution. Students enjoy a student to faculty ratio of 23 to 1.

Restaurant/Food Services Management Careers in MI

Some of the careers restaurant/food services management majors go into include:

Job Title MI Job Growth MI Median Salary
Food Service Managers 8% $56,870
Lodging Managers 4% $50,930

Below are some popular majors in the state that are similar to restaurant/food services management.

Major Annual Graduates in MI
General Hospitality Management 291
Hotel/Motel Administration 91
Meeting & Event Planning 58
Hotel, Motel & Restaurant Management 5
Casino Management 1

View all majors related to Restaurant/Food Services Management

View Nationwide Restaurant/Food Services Management Report

References

More about our data sources and methodologies.

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