Restaurant/Food Services Management Schools in New York
In 2020-2021, 330 students earned their Restaurant/Food Services Management degrees in NY.
In this state, Restaurant/Food Services Management is the 25th most popular major out of a total 105 majors commonly available.
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Education Levels of Restaurant/Food Services Management Majors in New York
Restaurant/Food Services Management majors in the state tend to have the following degree levels:
| Education Level | Number of Grads |
|---|---|
| Bachelor’s Degree | 239 |
| Associate Degree | 47 |
| Master’s Degree | 44 |
Gender Distribution
In New York, a restaurant/food services management major is more popular with women than with men.
Racial Distribution
The racial distribution of restaurant/food services management majors in New York is as follows:
- Asian: 11.2%
- Black or African American: 6.7%
- Hispanic or Latino: 12.7%
- White: 47.0%
- Non-Resident Alien: 16.7%
- Other Races: 5.8%
Jobs for Restaurant/Food Services Management Grads in New York
There are 9,630 people in the state and 256,210 people in the nation working in restaurant/food services management jobs.
Wages for Restaurant/Food Services Management Jobs in New York
Restaurant/Food Services Management grads earn an average of $77,760 in the state and $58,960 nationwide.
Most Popular Restaurant/Food Services Management Programs in NY
There are 3 colleges in New York that offer restaurant/food services management degrees. Learn about the most popular 3 below:
This school boasts a lower than average student loan default rate of 5.50%. This private school has an average net price of $27,894. The student to faculty ratio is 21 to 1.
This public school has an average net price of $7,444. Graduates earn an average $33,591 after graduation. 87% of students are awarded financial aid at this school.
Students who attend this public school pay an average net price of $4,575. Graduates earn an average $32,380 after graduation. The full-time teacher rate is 32%.
Restaurant/Food Services Management Careers in NY
Some of the careers restaurant/food services management majors go into include:
| Job Title | NY Job Growth | NY Median Salary |
|---|---|---|
| Food Service Managers | 17% | $74,940 |
| Lodging Managers | 8% | $73,880 |
Related Majors in New York
Below are some popular majors in the state that are similar to restaurant/food services management.
| Major | Annual Graduates in NY |
|---|---|
| General Hospitality Management | 611 |
| Hotel/Motel Administration | 368 |
| Tourism/Travel Services Management | 139 |
| Hotel, Motel & Restaurant Management | 83 |
| Meeting & Event Planning | 32 |
| Resort Management | 21 |
| Casino Management | 2 |
View all majors related to Restaurant/Food Services Management
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View Nationwide Restaurant/Food Services Management Report
References
- College Factual
- National Center for Education Statistics
- O*NET Online
- Image Credit: By Bblackpsu under License
More about our data sources and methodologies.
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