Restaurant/Food Services Management Schools in New York
299 Restaurant/Food Services Management students earned their degrees in the state in <nil>.
In this state, Restaurant/Food Services Management is the 25th most popular major out of a total 105 majors commonly available.
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Education Levels of Restaurant/Food Services Management Majors in New York
Restaurant/Food Services Management majors in the state tend to have the following degree levels:
| Education Level | Number of Grads |
|---|---|
| Bachelor’s Degree | 207 |
| Associate Degree | 58 |
| Master’s Degree | 34 |
Gender Distribution
In New York, a restaurant/food services management major is more popular with women than with men.
Racial Distribution
The racial distribution of restaurant/food services management majors in New York is as follows:
- Asian: 8.0%
- Black or African American: 8.4%
- Hispanic or Latino: 17.7%
- White: 45.8%
- Non-Resident Alien: 11.4%
- Other Races: 8.7%
Jobs for Restaurant/Food Services Management Grads in New York
There are 9,630 people in the state and 256,210 people in the nation working in restaurant/food services management jobs.
Wages for Restaurant/Food Services Management Jobs in New York
Restaurant/Food Services Management grads earn an average of $77,760 in the state and $58,960 nationwide.
Most Popular Restaurant/Food Services Management Programs in NY
There are 3 colleges in New York that offer restaurant/food services management degrees. Learn about the most popular 3 below:
Of all the teachers who work at the school, 100% are considered full time. 20 to 1 is the student to faculty ratio. This school boasts a lower than average student loan default rate of 1.20%.
Students who attend this public school pay an average net price of $7,304. The student loan default rate is 2.20% which is lower than average. 83% of students get financical aid.
Graduates earn an average $33,136 after graduation. 13 to 1 is the student to faculty ratio. The full-time teacher rate is 34%.
Restaurant/Food Services Management Careers in NY
Some of the careers restaurant/food services management majors go into include:
| Job Title | NY Job Growth | NY Median Salary |
|---|---|---|
| Food Service Managers | 17% | $74,940 |
| Lodging Managers | 8% | $73,880 |
Related Majors in New York
Below are some popular majors in the state that are similar to restaurant/food services management.
| Major | Annual Graduates in NY |
|---|---|
| General Hospitality Management | 611 |
| Hotel/Motel Administration | 368 |
| Tourism/Travel Services Management | 139 |
| Hotel, Motel & Restaurant Management | 83 |
| Meeting & Event Planning | 32 |
| Resort Management | 21 |
| Casino Management | 2 |
View all majors related to Restaurant/Food Services Management
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View Nationwide Restaurant/Food Services Management Report
References
- College Factual
- National Center for Education Statistics
- O*NET Online
- Image Credit: By Bblackpsu under License
More about our data sources and methodologies.
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