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General Hospitality Administration/Management at San Diego State University

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General Hospitality Administration/Management at San Diego State University

If you plan to study general hospitality administration/management, take a look at what San Diego State University has to offer and decide if the program is a good match for you. Get started with the following essential facts.

SDSU is located in San Diego, California and has a total student population of 36,334. Of the 2,287 students who graduated with a bachelor’s degree from San Diego State University in 2021, 86 of them were general hospitality administration/management majors.

Want to know more about the career opportunities in this field? Check out the Careers in General Hospitality Administration/Management section at the bottom of this page.

SDSU General Hospitality Administration/Management Degrees Available

  • Bachelor’s Degree in Hotel & Restaurant Management
  • Master’s Degree in Hotel & Restaurant Management

SDSU General Hospitality Administration/Management Rankings

The following rankings from College Factual show how the hotel and restaurant management progam at SDSU compares to programs at other colleges and universities.

Note: Although rankings can help you see some information about a school, it's not a good idea to depend on them alone. Be sure to check out other things about the school before making your decision to attend.

Bachelor’s Degree Overall Quality & Other Notable Rankings

The hotel and restaurant management major at SDSU is not ranked on College Factual’s Best Colleges and Universities for General Hospitality Administration/Management. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.

Ranking Type Rank
6
6
14
17
22
24
24
24
24
103
122

In 2021, 11 students received their master’s degree in hotel and restaurant management from SDSU. This makes it the #14 most popular school for hotel and restaurant management master’s degree candidates in the country.

Hotel & Restaurant Management Student Demographics at SDSU

Take a look at the following statistics related to the make-up of the hotel and restaurant management majors at San Diego State University.

SDSU General Hospitality Administration/Management Bachelor’s Program

72% Women
37% Racial-Ethnic Minorities*
The hotel and restaurant management program at SDSU awarded 86 bachelor's degrees in 2020-2021. About 28% of these degrees went to men with the other 72% going to women.

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The following table and chart show the race/ethnicity for students who recently graduated from San Diego State University with a bachelor's in hotel and restaurant management.

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Race/Ethnicity Number of Students
Asian 10
Black or African American 3
Hispanic or Latino 14
White 39
International Students 9
Other Races/Ethnicities 11

SDSU General Hospitality Administration/Management Master’s Program

82% Women
27% Racial-Ethnic Minorities*
During the 2020-2021 academic year, 11 students graduated with a master's degree in hotel and restaurant management from SDSU. About 18% were men and 82% were women.

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Of the students who received a hotel and restaurant management master's degree from SDSU, 64% were white. This is above average for this degree on the natiowide level.

The following table and chart show the race/ethnicity for students who recently graduated from San Diego State University with a master's in hotel and restaurant management.

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Race/Ethnicity Number of Students
Asian 0
Black or African American 0
Hispanic or Latino 3
White 7
International Students 0
Other Races/Ethnicities 1

SDSU also has a doctoral program available in hotel and restaurant management. In 2021, 0 student graduated with a doctor's degree in this field.

Careers That Hotel & Restaurant Management Grads May Go Into

A degree in hotel and restaurant management can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for CA, the home state for San Diego State University.

Occupation Jobs in CA Average Salary in CA
Food Service Managers 37,030 $57,920
Lodging Managers 4,310 $72,200

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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