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General Hospitality Administration/Management at Niagara County Community College

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General Hospitality Administration/Management at Niagara County Community College

Every general hospitality administration/management school has its own distinct culture and strengths. We've pulled together some statistics and other details to help you see how the hotel and restaurant management program at Niagara County Community College stacks up to those at other schools.

Niagara County Community College is located in Sanborn, New York and approximately 4,389 students attend the school each year.

Want to know more about the career opportunities in this field? Check out the Careers in General Hospitality Administration/Management section at the bottom of this page.

Niagara County Community College General Hospitality Administration/Management Degrees Available

  • Undergrad Certificate in Hotel & Restaurant Management (1 - 4 Years)
  • Associate’s Degree in Hotel & Restaurant Management

Niagara County Community College General Hospitality Administration/Management Rankings

Note: Rankings don't always give a complete picture of a school's strengths and weaknesses, so it's a good idea to extend your research and also look at other factors when trying to decide if the school is right for you.

Hotel & Restaurant Management Student Demographics at Niagara County Community College

Take a look at the following statistics related to the make-up of the hotel and restaurant management majors at Niagara County Community College.

Niagara County Community College General Hospitality Administration/Management Associate’s Program

100% Women
25% Racial-Ethnic Minorities*
For the most recent academic year available, 0% of hotel and restaurant management associate's degrees went to men and 100% went to women.

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The majority of those who receive an associate's degree in hotel and restaurant management at Niagara County Community College are white. Around 75% fell into this category, which is below average for this degree.

The following table and chart show the race/ethnicity for students who recently graduated from Niagara County Community College with a associate's in hotel and restaurant management.

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Race/Ethnicity Number of Students
Asian 0
Black or African American 0
Hispanic or Latino 1
White 6
International Students 0
Other Races/Ethnicities 1

Careers That Hotel & Restaurant Management Grads May Go Into

A degree in hotel and restaurant management can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for NY, the home state for Niagara County Community College.

Occupation Jobs in NY Average Salary in NY
Food Service Managers 8,850 $77,760
Lodging Managers 780 $86,200

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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