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Undergraduate Certificate in General Hospitality Administration/Management

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Undergraduate Certificates in General Hospitality Administration/Management

307 Yearly Graduations
74% Women
59% Racial-Ethnic Minorities*
In recent years, the majority of the students getting degrees in this area were female, and 59% were from an underrepresented racial-ethnic group. Also, 13.4% of hotel and restaurant management graduates were international students.

Education Levels of Hotel & Restaurant Management Majors

In 2020-2021, 307 undergraduate certificates were awarded to hotel and restaurant management majors. The following table shows the number of diplomas awarded in hotel and restaurant management at each degree level.

Education Level Number of Grads
Bachelor’s Degree 6,884
Associate Degree 1,415
Basic Certificate 1,168
Master’s Degree 701
Undergraduate Certificate 307
Graduate Certificate 106
Doctor’s Degree 25

Earnings of Hotel & Restaurant Management Majors With Undergraduate Certificates

We are unable to calculate the median earnings for hotel and restaurant management majors with their undergraduate certificate due to lack of data.

Student Debt

We do not have the data to calculate the median and range of debt loads for hotel and restaurant management students who are undergraduate certificate holders.

Student Diversity

More women than men pursue their undergraduate certificate in hotel and restaurant management. About 73.9% of graduates with this degree are female.

Gender Number of Grads
Men 80
Women 227
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The racial-ethnic distribution of hotel and restaurant management undergraduate certificate students is as follows:

Race/Ethnicity Number of Grads
Asian 58
Black or African American 64
Hispanic or Latino 32
White 80
International Students 41
Other Races/Ethnicities 32
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Below are some popular majors that are similar to hotel and restaurant management that offer undergraduate certificates.

Major Annual Degrees Awarded
Hotel/Motel Administration 149
Restaurant/Food Services Management 125
Tourism/Travel Services Management 118
Other Hospitality Management 101
Hotel, Motel & Restaurant Management 28

References

*The racial-ethnic minority student count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the percentage of racial-ethnic minorities.

More about our data sources and methodologies.

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