Restaurant/Food Services Management at University of Central Florida

If you plan to study restaurant/food services management, take a look at what University of Central Florida has to offer and decide if the program is a good match for you. Get started with the following essential facts.

UCF is located in Orlando, Florida and approximately 71,881 students attend the school each year. In 2021, 34 restaurant/food services management majors received their bachelor's degree from UCF.

Want to know more about the career opportunities in this field? Check out the Careers in Restaurant/Food Services Management section at the bottom of this page.

UCF Restaurant/Food Services Management Degrees Available

• Bachelor’s Degree in Restaurant/Food Services Management

UCF Restaurant/Food Services Management Rankings

Each year, College Factual ranks restaurant/food services management programs across the country. The following shows how UCF performed in these rankings.

Note: Although rankings can help you see some information about a school, it's not a good idea to depend on them alone. Be sure to check out other things about the school before making your decision to attend.

Bachelor’s Degree Overall Quality & Other Notable Rankings

The restaurant/food services management major at UCF is not ranked on College Factual’s Best Colleges and Universities for Restaurant/Food Services Management. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.

Ranking Type	Rank
	5
	27
	32

Restaurant/Food Services Management Student Demographics at UCF

Take a look at the following statistics related to the make-up of the restaurant/food services management majors at University of Central Florida.

UCF Restaurant/Food Services Management Bachelor’s Program

The restaurant/food services management program at UCF awarded 34 bachelor's degrees in 2020-2021. About 38% of these degrees went to men with the other 62% going to women.

About 65% of those who receive a bachelor's degree in restaurant/food services management at UCF are white. This is above average for this degree on the nationwide level.

The following table and chart show the race/ethnicity for students who recently graduated from University of Central Florida with a bachelor's in restaurant/food services management.

Race/Ethnicity	Number of Students
Asian	2
Black or African American	5
Hispanic or Latino	2
White	22
International Students	2
Other Races/Ethnicities	1

UCF also has a doctoral program available in restaurant/food services management. In 2021, 0 student graduated with a doctor's degree in this field.

Related Majors

• Meeting and Event Planning
• General Hospitality Administration/Management

Careers That Restaurant/Food Services Management Grads May Go Into

A degree in restaurant/food services management can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for FL, the home state for University of Central Florida.

Occupation	Jobs in FL	Average Salary in FL
Food Service Managers	15,260	$61,160
Lodging Managers	3,150	$63,970

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

• College Factual
• National Center for Education Statistics
• O*NET Online
• Image Credit: By Breezy Baldwin under License

More about our data sources and methodologies.