General Hospitality Administration/Management at St. Joseph’s College - New York

If you are interested in studying general hospitality administration/management, you may want to check out the program at St. Joseph's College - New York. The following information will help you decide if it is a good fit for you.

SJC is located in Brooklyn, New York and approximately 5,012 students attend the school each year. In the 2020-2021 academic year, 22 students received a bachelor's degree in hotel and restaurant management from SJC.

Want to know more about the career opportunities in this field? Check out the Careers in General Hospitality Administration/Management section at the bottom of this page.

SJC General Hospitality Administration/Management Degrees Available

• Bachelor’s Degree in Hotel & Restaurant Management

SJC General Hospitality Administration/Management Rankings

Each year, College Factual ranks hotel and restaurant management programs across the country. The following shows how SJC performed in these rankings.

Note: Although rankings can help you see some information about a school, it's not a good idea to depend on them alone. Be sure to check out other things about the school before making your decision to attend.

Bachelor’s Degree Overall Quality & Other Notable Rankings

The hotel and restaurant management major at SJC is not ranked on College Factual’s Best Colleges and Universities for General Hospitality Administration/Management. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.

Ranking Type	Rank
	45
	63
	70
	71
	97
	103
	118
	129
	144
	250

Hotel & Restaurant Management Student Demographics at SJC

Take a look at the following statistics related to the make-up of the hotel and restaurant management majors at St. Joseph’s College - New York.

SJC General Hospitality Administration/Management Bachelor’s Program

During the 2020-2021 academic year, 22 students graduated with a bachelor's degree in hotel and restaurant management from SJC. About 32% were men and 68% were women. The typical hotel and restaurant management bachelor's degree program is made up of only 30% men. So male students are more repesented at SJC since its program graduates 2% more men than average.

About 64% of those who receive a bachelor's degree in hotel and restaurant management at SJC are white. This is above average for this degree on the nationwide level.

The following table and chart show the race/ethnicity for students who recently graduated from St. Joseph's College - New York with a bachelor's in hotel and restaurant management.

Race/Ethnicity	Number of Students
Asian	0
Black or African American	1
Hispanic or Latino	6
White	14
International Students	0
Other Races/Ethnicities	1

SJC also has a doctoral program available in hotel and restaurant management. In 2021, 0 student graduated with a doctor's degree in this field.

Related Majors

Careers That Hotel & Restaurant Management Grads May Go Into

A degree in hotel and restaurant management can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for NY, the home state for St. Joseph's College - New York.

Occupation	Jobs in NY	Average Salary in NY
Food Service Managers	8,850	$77,760
Lodging Managers	780	$86,200

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

• College Factual
• National Center for Education Statistics
• O*NET Online
• Image Credit: By The Squirrels under License

More about our data sources and methodologies.