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Restaurant/Food Services Management at Kennesaw State University

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Restaurant/Food Services Management at Kennesaw State University

If you are interested in studying restaurant/food services management, you may want to check out the program at Kennesaw State University. The following information will help you decide if it is a good fit for you.

KSU Georgia is located in Kennesaw, Georgia and approximately 41,181 students attend the school each year. In the 2020-2021 academic year, 49 students received a bachelor's degree in restaurant/food services management from KSU Georgia.

Want to know more about the career opportunities in this field? Check out the Careers in Restaurant/Food Services Management section at the bottom of this page.

KSU Georgia Restaurant/Food Services Management Degrees Available

  • Bachelor’s Degree in Restaurant/Food Services Management

KSU Georgia Restaurant/Food Services Management Rankings

The following rankings from College Factual show how the restaurant/food services management progam at KSU Georgia compares to programs at other colleges and universities.

Note: Rankings don't always give a complete picture of a school's strengths and weaknesses, so it's a good idea to extend your research and also look at other factors when trying to decide if the school is right for you.

Bachelor’s Degree Overall Quality & Other Notable Rankings

The restaurant/food services management major at KSU Georgia is not ranked on College Factual’s Best Colleges and Universities for Restaurant/Food Services Management. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.

Ranking Type Rank
9
23
26
28

Restaurant/Food Services Management Student Demographics at KSU Georgia

Take a look at the following statistics related to the make-up of the restaurant/food services management majors at Kennesaw State University.

KSU Georgia Restaurant/Food Services Management Bachelor’s Program

61% Women
37% Racial-Ethnic Minorities*
In the 2020-2021 academic year, 49 students earned a bachelor's degree in restaurant/food services management from KSU Georgia. About 61% of these graduates were women and the other 39% were men.

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About 59% of those who receive a bachelor's degree in restaurant/food services management at KSU Georgia are white. This is above average for this degree on the nationwide level.

The following table and chart show the race/ethnicity for students who recently graduated from Kennesaw State University with a bachelor's in restaurant/food services management.

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Race/Ethnicity Number of Students
Asian 1
Black or African American 11
Hispanic or Latino 3
White 29
International Students 1
Other Races/Ethnicities 4

KSU Georgia also has a doctoral program available in restaurant/food services management. In 2021, 0 student graduated with a doctor's degree in this field.

Careers That Restaurant/Food Services Management Grads May Go Into

A degree in restaurant/food services management can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for GA, the home state for Kennesaw State University.

Occupation Jobs in GA Average Salary in GA
Food Service Managers 9,250 $52,660
Lodging Managers 1,100 $64,460

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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